HAY, Yuen Kah. Neuroprotective Effects of Palm vitamin E Tocotrienols. Indian Journal of Community Health, [S. l.], v. 26, n. Supp 1, p. 84, 2014. Disponível em: http://www.iapsmupuk.org/journal/index.php/IJCH/article/view/471. Acesso em: 25 apr. 2024.