Vol. 26 No. Supp 1 (2014)

Published: 2014-12-31

Editorial

Combating micronutrient deficiency disorders amongst children

Umesh Kapil

1-2
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Global Burden of Neural Tube Defects, Risk Factors, and Prevention

Joseph E, A L Flores, C Vellozzi, D Valencia

3-5
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Continued Medical Education

WASH and Nutrition in Public Health – Common Goals, Common Obstacles

Wolf-Peter Schmidt, Ans Eilander, Val Curtis

6-14
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Multi-Stakeholder Partnership in Nutrition: An Experience from Bangladesh

Basanta Kumar Kar

15-21
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Review Article

Capability poverty by deficits in net dietary intake at early age – neglected by the Rangarajan poverty line

Per A Eklund

22-30
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Potential use of Red Palm Oil in Combating Vitamin A deficiency in India

K Manorama

31-36
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De-Mystifying Saturated Fats – A Perspective

Indu Mani, Anura V Kurpad, Anura V Kurpad

37-44
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Cost effectiveness of palm oil in comparison to other oils and fats in the country with special emphasis on lower income group

R P Singh

45-53
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Scientific basis of fat requirement for Indians and recent trends in CVD

S Ahamed Ibrahim

54-58
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Food Fortification in India: A Literature Review

Pam Liu, Rita Bhatia, Helena Pachón, Emory .

59-74
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Original Article

Trends in consumption of fats and oils among Indian tribal population over a period of 30 years: Findings of National Nutrition Monitoring Bureau surveys

A Laxmaiah, N Balakrishna, N Arlappa, II Meshram, R Harikumar, K Mallikharjuna Rao

75-82
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Managing Metabolic Syndrome and CHD Risk Factors: Evidence based re-examination of macro nutrients from the Malaysian Population Prospective Study

Kalyana Sundram

83
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Neuroprotective Effects of Palm vitamin E Tocotrienols

Yuen Kah Hay

84
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Saturated fatty acids, palm oil and cardiovascular health – where do we stand today?

Pramod Khosla

85
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Global Positioning System – A new tool to measure the distribution of anaemia and nutritional status of children (5-10years) in a rural area, South India

Sathish Chandra MR, NR Ramesh Masthi, Malatesh Undi

86-92
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Development of nutritious snacks by incorporation of amaranth seeds, watermelon seeds and their flour

Paul Virginia, Ruchi ., Paul Ajit

93-101
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Short Article

Organoleptic Study of Deacidified and Deodourised Palm Oil

Umesh Kapil, Deepika Nayar, T D Sharma

102-105
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