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Print ISSN: 0971-7587; e-ISSN: 2248-9509
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Vol. 26 No. Supp 2 (2014)
Vol. 26 No. Supp 2 (2014)
Published:
2014-12-31
Editorial
Implementation of Double Fortified Salt in India is based on Low Scientific Evidence
Umesh Kapil, Neha Sareen
99-101
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Review Article
Nutritional composition of Chickpea (Cicerarietinum-L) and value added products - a review
Harsha Hirdyani
102-106
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Original Article
Organoleptic and Nutritional evaluation of Apricot products developed for Hypertensive patients
A Mundeja, Harsha Hirdyani
107-111
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A study on status of anaemia in pregnant women attending urban health training centre, RIMS, Ranchi
Vijay Kumar, Shalini Sunderam, Shamim Haider, Vivek Kashyap
112-117
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Prevalence and socio-demographic factors associated with overweight and obesity among adolescents in Kaski district, Nepal
Bishwas Acharya, Hoshiar Singh Chauhan, Surya Bahadur Thapa, Hari Prasad Kaphle, Dipendra Malla
118-122
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Effect of whey guava beverage supplementation on haemoglobin level of school going children
Divya ., Sonika Choudhary
123-129
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Evaluation of Infant and young child feeding through a Trial for Improved Practices (TIPs) in rural Varanasi
Fahmina Anwar, Ratan K Srivastava, S P Singh
130-136
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Compliance of zinc supplementation by care givers of children suffering from diarrhea
Smita S Valekar, K Fernandez, P S Chawla, H P Pandve
137-141
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Surgical Neonates: Their Patterns, Prevalence and Causes of Death at a tertiary care hospital
Tanmay Prasad, Smiti Narain
142-144
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Anthropometric Profile of Children Attending Anganwadi Centers under Integrated Child Development Sevices (ICDS) Scheme in Doiwala Block
Gagan Deep Kaur, Pradeep Aggarwal, Rakesh Kakkar
145-151
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Socioeconomic and nutritional determinants of low birth weight babies: A hospital based study
Smiti Narain, Tanmay Prasad
152-155
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Calcium intake and calcium deficiency in toddlers in a slum population of Bhubaneswar
Sonali Kar, Shalini Ray, Irfana Pharveen, A Sarkar
156-159
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Micronutrient Supplementation, Dietary Intervention and Resulting Body Weight Gain of Severe Acute Malnourished Children – A Pilot Project Study of OJUS Medical Institute with Existing ICDS Project in Nasik District, Maharashtra
Subhasree Ray
160-165
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Prevalence of iodine deficiency disorders among 6 - 12 years school children of Gulbarga city
Raveesh P M P M, Ajay Kumar G, Boramma G, Srinivas Reddy, Rajashekhar Kapate
166-169
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Impact assessment on DFS supplementation Post NHE on nutrient intake of critically anemic pregnant mothers in a tribal set up of Gujarat
S Nair, S Bandyopadhyay, L Skaria
170-174
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Double fortified salt and deworming”- game changers in the battle against iodine and iron malnutrition in Indian school children
Kejal Joshi Reddy, Sirimavo Nair
175-182
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Challenges and interventions in meeting delivery of nutrition in mid-day meal scheme: a pilot in district Faizabad, Uttar Pradesh
Iksha Chhabra, K Ashok Rao
183-192
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Impact assessment of nutritional education and motivation of mothers in food supplementation of malnourished 2-5 years old in an urban slum of Ludhiana: A field trial
Ragini ., Paramita Sengupta, A I Benjamin
193-196
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Nutritional status and associated comorbidities among the elderly in Doiwala block, Dehradun
Kritika ., DeepShikha ., Jayanti Semwal, Shaili Vyas, Ruchi Juyal, Hem Chandra Sati
197-203
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Nutritional status in multi-drug resistance-pulmonary tuberculosis patients
Amit Kumar, Rakesh Kakkar, S D Kandpal, Girish Sindhwani
204-208
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Prevalence of hypertension and its association with dietary practices in a rural area of Ranchi district of Jharkhand
Chandramani Kumar, Shamim Haider, Vivek Kashyap
209-215
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Association of iodine status with IQ level and academic achievement of rural primary school children in West Bengal, India
Koushik Bhowal, Indrani Mukherjee, Debnath Chaudhuri
216-222
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A comparative study of mid-day meal beneficiaries and private school attendees
Madhavi Bhargava, S D Kandpal, Pradeep Aggarwal, H Sati
223-227
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Influence of food habit on Body Mass Index of Indian and Nepalese male adolescents: a comparative study
Brijesh Sathian, MG Ramesh Babu, Pradeep Aggarwal, Jayadevan Sreedharan, Elayedath Rajesh, S B Dixit
228-232
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Role of nutrition in pre-eclampsia and eclampsia cases, a case control study
Punyatoya Bej, Pragti Chhabra, Arun Kumar Sharma, Kiran Guleria
233-236
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Addressing Issues of Malnutrition in Children through Public Nutrition using Local Resources of Agriculture and Land Use: Evidence from the Field Based Evaluation Study in Uttar Pradesh
Nemthianngai Guite, Samik Ghosh, Aniruddha Brahmachari
237-244
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Prevailing practices, attitudes & awareness regarding micronutrients among health professionals in Telangana
Aleem Mohammad, G Nagaiah, Akshay S, Jitendra .
245-249
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Comparative evaluation of nutritional status of elderly dentulous and completely edentulous patients wearing complete dentures
Bhumita R Makwana, Vijaya Agarwal, Rakesh Makwana
250-257
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Effect of ART on anemia in Children living with HIV attending tertiary care hospitals of New Delhi
D Verma, A S Acharya, D Bachani, A Seth, A Hemal
258-263
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Nutritional risk factors for gestational diabetes mellitus
Sakshi Singh, T K Ray, Ranjan Das, Abha Singh
264-269
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Retention based bio accessibility of carotenoids in green leafy vegetables: effect of different Indian culinary practices
Sreeenivasa J Rao, K Bhaskarachary
270-278
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Sustainability of the effects of medicinal iron and iron rich food supplementation on haemoglobin, intelligence quotient and growth of school aged girls
Monika Jain
279-287
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Development of micronutrients rich homemade extruded food products with the incorporation of processed foxtail millet, wheat and chickpea
L Gautam, N Chaturvedi, A Gupta
288-293
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Impact of micronutrients sprinkle on weight and height of children aged 6-36 months in Tonk district of Rajasthan state
Vijay Jyoti, Sheel Sharma
294-299
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Anaemia, its determinants and effect of different interventions amongst tea tribe adolescent girls living in Dibrugarh district of Assam
Tulika Goswami Mahanta, Bhupendra Narayan Mahanta, Pronab Gogoi, Puspendra Dixit, Vandana Joshi
300-309
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Calcium, iron and essential fatty acid composition of bengali mother’s milk: a population based cross-sectional study
Susmita Roy, Amit Basu, Pubali Dhar, Mahua Ghosh
310-317
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A cross sectional study to assess nutritional status of adolescent girls at a government senior secondary girls’ school at Bikaner, Rajasthan
Kavita Choudhary, Kirti Shekhawat, Abhishek Kawatra
318-321
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Application of growth monitoring charts by health care providers in Village Health and Nutrition Day (VHND) setting in rural Kamrup
Kabita Barua, Rupali Baruah
322-326
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Magnitude and severity of anemia, its clinico-pathological types and the burden of iron deficiency in adolescent boys: Is weekly iron supplementation a step in the right direction
Monalisha Sahu, Ranjan Das, Anita Nangia
327-332
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A case control study to find out child feeding practices responsible for severe acute malnutrition among under-five children admitted in MTC at a tertiary care centre, Bikaner, Rajasthan
Kavita Choudhary, Kirti Shekhawat, Rekha Acharya
333-338
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Short Article
Enhancing micronutrient content of beverage powder by incorporating malted finger millet
Jaya Tripathi, Alka Gupta, Ranu Prasad, Vinita Puranik
339-342
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A study of knowledge, attitude and beliefs of Anganwari workers regarding infant and young child feeding practices
Anjali Mahajan, Kanica Kaushal
343-347
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Prevalence of anaemia and its socio demographic determinants among pregnant women in Bareilly district, Uttar Pradesh
Paramatma Singh, Varsha Chaudhary
348-352
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A comparative study on gender disparity in nutritional status in children under five years in rural and urban communities of Assam, India
Farha Yesmin, Rupali Baruah
353-358
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Prevalence of anaemia among women of reproductive age group in a rural block of Northern India
Ramesh Verma, Meenakshi Kharb, Shelja Deswal, Varun Arora, Renu Kamboj
359-364
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A study on the impact of supplementary nutrition and ART management on children with HIV/AIDS status attending an ART Centre
Umesh R Dixit, N D Bendigeri
365-368
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Perspective
Mandatory policy: Most successful way to maximize fortification’s effect on vitamin and mineral deficiency
Sarah Zimmerman, Robert Baldwin, Karen Codling, Peter Hindle, Scott Montgomery, Helena Pachón, Glen Maberly
369-374
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